Calling kid chefs from around the Midlands! Diced is a four-week long cooking course that features healthy, locally sourced ingredients with a cook-off challenge the 5th week. During the final challenge, chefs will get the opportunity to show off their skills by creating three dishes in 30 minutes — using items found in a mystery basket. The winner and runner-up will get a grand prize to help them pursue a career in the culinary field. Applicants must be ages 11-15 and available these dates: October 1, 3, 8, 10 and the main event on October 12. They must also provide a video and written submission.